New: food canning and preservation economuseum. At the Langlois family farm, established 11 generations ago in 1669, you will find foodstuffs not available anywhere else. We proudly hand pick and sell top quality fruit and vegetables. Always fresh and bursting with flavour, our produce reflects the latest culinary trends. We also offer a wide variety of foods prepared according to traditional family recipes using our crops: chutney, ketchup, marinade, jam, pâté and pie.
Hours: July to end of October, daily, 8:30 a.m. to 7 p.m. November to June, Wednesday to Sunday, 8:30 a.m. to 5:30 p.m.
Closed: November to June, closed Monday and Tuesday.
Schedule and rates are subject to change without notice. Visit their website or contact them for up-to-date information.
1087, route 138
Bus Parking: Free Outdoor on Site, Parking: Free Outdoor on Site, Bike Parking: Free Outdoor on Site
English, French, Spanish