1659, chemin Royal (adresse de la boutique)
1609, chemin Royal (adresse de la ferme, vinaigrerie et visites guidées)
Come visit our traditional vinegar-making facilities. Organic blackcurrants and vinegar are our speciality. Taste the many types of vinegar we make, all of which are aged in wooden barrels (blackcurrant, ice cider, maple, raspberry, redcurrant, balsamic, etc.). You may also sample our blackcurrant ketchup, mustard, coulis, syrup or spread. During your tour of the grounds and farm, you will learn how vinegar is made and see a field of organic blackcurrants. Two magnificent sites. Free sampling. Onsite gift shop/café serves gelato and sorbet.
|Establishment equipped for groups|
|Establishment offering individual activities for youth, Individual clients|
|Establishment offering group activities for youth|
Free outdoor bike parking on site, Free outdoor bus parking on site, Free outdoor car parking on site
English, French, Spanish
Schedule and rates are subject to change frequently and without notice. You should always visit their website or contact them before going.
Gift shop: Easter to June 21, weekends, 11 a.m. to 4 p.m. June 22 to September 7, 2015, 10 a.m. to 5:30 p.m. Saturday, 10 a.m. to 6 p.m. September 8 to Thanksgiving, Tuesday to Sunday, 10 a.m. to 4 p.m. Thanksgiving to October 31, Friday to Sunday: 11 a.m. to 4 p.m. Gift shop closed for the season as of November 1, 2015. Tours of the vinegar-making facilities for groups of up to 9: Saturday, 12 p.m. to 4 p.m. Tours for groups of 10 or more upon reservation (cost based on the tour selected). Tours for groups of up to 9 halted on September 3, for groups of 10 or more on November 15.
Closed: November to March: closed.
Minimum duration of a visit: 00 h 20
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