A dining experience that perpetuates the millennial tradition of sharing and a refined meal celebrating the abundance of nature. Our exclusive menu, carefully developed by Executive Chef Martin Gagné, features dishes inspired by First Nations cuisine prepared with what has been hunted, fished or gathered. In the summer, you may enjoy your meal on our terrace while you contemplate the beautiful outdoor setting.
Hours: open daily, 7 a.m. to 9 p.m.
Schedule and rates are subject to change without notice. Visit their website or contact them for up-to-date information.
5, place de la Rencontre 'Ekionkiestha'
Fine cuisine, Nordic Cuisine, Regional and local produce
Breakfast, Buffet Brunch, Dinner, Lunch, Table d'hote, Today's Special Menu
Entertainment (Music or Show), Cloakroom
Bus Parking: Free Outdoor on Site, Parking: Free Outdoor on Site, Bike Parking: Free Outdoor on Site
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